Friday, August 13, 2010
Kevin Lynch is a certified sommelier through the Court of the Master Sommelier. He is also the co-founder of Native Food and Wine. He is a regular contributor to national and international wine, food and lifestyle publications and is writing a book about the wines of Tuscany. Kevin has been traveling the globe for over a year in search of great wine.
Kevin tell my story and recipe in this site http://www.examiner.com
Thank you Kevin for your friendly!!!!!