Aurelio Barattini

Pages

▼
Showing posts with label Fall Typical Recipe. Show all posts
Showing posts with label Fall Typical Recipe. Show all posts
Saturday, November 27, 2010

Nonna Ida's Stewed Artichockes

›
Since when i was a child,when i was roaming around the restaurant kitchen,this is one of my favourite recipes. This is a very tasty plate a...
3 comments:
Wednesday, November 3, 2010

"Ballocciori" Boiled Chestnuts

›
Chestnuts were called "tree bread" and used to be the main product of our earth..an irreplaceable resource for our farmers becaus...
4 comments:
Monday, November 30, 2009

Pork Ribs With Bitter Olives "Rosticciana in Umido con Olive"

›
I ngredients for 4 One rack pork ribs cut into single pieces, black bitter olives, one can tomato sauce or equal amount fresh tomatoes, ...
1 comment:
Friday, November 27, 2009

Cardoons Flan "Sformato di Cardoni"

›
Ingredients : 1 very white cardoon half a litre of milk 50gr of flour 50gr of parmesan cheese 50gr of butter 2 eggs 2 Pinch of nu...
2 comments:
Tuesday, November 10, 2009

"Castagnaccio" Chestnut Cake Recipe

›
Ingredients : - 150 grams of chestnut flour - Leaves of a rosemary branch - 6 tablespoons of olive oil - 50 grams wall-nuts - Pinch o...
1 comment:
›
Home
View web version
Powered by Blogger.