Aurelio Barattini

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Showing posts with label Emilia-Romagna Typical Recype. Show all posts
Showing posts with label Emilia-Romagna Typical Recype. Show all posts
Sunday, May 27, 2012

Dinner with Jovialfoods

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Hello everyone, Tonight i will be opening the Jovialfoods experience in Tuscany , preparing a gluten-free dinner for their guests,includ...
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Wednesday, March 31, 2010

Cipolline in agrodolce "Small onions in a balsamic vinegar reduction"

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INGREDIENTS 1.5 lb small white pickling onions 3 tablespoons sugar 1/2 cup balsamic vinegar 4 cups of vegetable stock DIRECTIONS Peel ...
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Wednesday, December 23, 2009

Original Tortellini Emiliani ... my father old recype from Modena!!

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